Eat arepas in Colombia
📍 Colombia🔄 Repeatable👤 All ages
food-and-drinkculturaltravel
Colombian arepas are cornmeal flatbreads that vary dramatically by region - some are thin and crispy, others thick and stuffed with cheese or meat. They're a daily staple that showcases the incredible corn varieties grown in Colombia. Street vendors and local bakeries serve them hot off the griddle, often split open and filled with butter, cheese, or eggs for the perfect quick meal.
Difficulty
10/100Easy
💰
Cost
$1 – $4
⏱
Time
15min
👥
People
1+
🔄
Setting
either
📅
Season
any
🎒
Equipment
None needed
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