Smoke a Hookah

“Within perhaps 10 minutes or so, out came our hookah with the bowl filled with tobacco, covered with a multiply-punctured aluminum foil, topped with two glowing coals, a single hose and a new plastic mouthpiece. [...] We noted that the patrons seemed to like and produce rather large clouds of smoke. While Sue Sea seemed to be able to achieve this, for some bizarre reason I couldn't consistently achieve this. Our attendant moved the coals and advised that as the bowl heated up, the smoke would increase.”

“As we approached the first thing we notices were fragrant and aromatic aromas. Unlike a cigar bar, not smoky, not harsh, not overpowering but just like the atmosphere,gentle and smooth. Quite pleasant. [...] Our first impression was just as gentle, cool, smooth and quietly aromatic as our entrance. Very pleasant.”

“I remember my first experience with Hookah, I was 8 years old [...] when I smoked my first hookah with my uncle, in a libanese restaurant in Morocco. I really liked it, even though after some puffs I felt the worst feeling, I felt so dizzy, my head was turning.”