
Try a cannoli in Italy
π Italyπ Repeatableπ€ All ages
food-and-drinkcultural
Bite into Sicily's most famous dessert - crispy pastry shells filled with sweet ricotta, often studded with pistachios or chocolate chips. The best cannoli are filled to order so the shell stays crunchy, and you'll find authentic versions in any Italian pasticceria. Try both the classic ricotta and creative modern variations.
Difficulty
8/100Easy
π°
Cost
$3 β $8
β±
Time
15min
π₯
People
1+
π
Setting
either
π
Season
any
π
Equipment
None needed
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