Try Tiramisu in Italy

“A lot more what you would expect from a traditional Tiramisu. We hunted down a top pizza spot in a little market, where we were suckered in to a porchetta stand next door for a piadini, where then the owner when he heard I have a sweet tooth took me over to his friends stall for some Tiramisu. I thought I'd been taken for a ride here, but €5 later I was tucking into a very close contender for top spot. The cream was heavy with mascarpone which added the dense richness, backed with egg yolks for a hint of that custard like depth. It punched more of a flavour which was then able to stand up to the coffee in the perfectly moist sponge base. Can not recommend enough, especially considering both the size and price also. 9.5/10”