
Try durian in Southeast Asia
🔄 Repeatable👤 13+
food-and-drinkculturaltraveladventure
Brave the 'king of fruits' with its notorious smell that's banned from many hotels but beloved by locals for its creamy, custard-like texture. Start with a small piece at a street market where vendors will help you pick a ripe one and guide you through the proper eating technique.
Difficulty
20/100Easy
💰
Cost
$5 – $25
⏱
Time
15min
👥
People
1+
🔄
Setting
either
📅
Season
any
🎒
Equipment
None needed
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