Try Feijoada in Brazil

Try Feijoada in Brazil

πŸ“ BrazilπŸ”„ RepeatableπŸ‘€ All ages
food-and-drinkcultural

Feijoada is Brazil's national dish - a rich stew of black beans and various pork cuts traditionally served on Wednesdays and Saturdays with rice, collard greens, and orange slices. This hearty meal has African roots and varies by region, with each family recipe telling a story. Best experienced at a traditional botequim where locals gather for this communal feast that can last hours.

Difficulty
15/100Easy
πŸ’°
Cost
$8 – $25
⏱
Time
1hour
πŸ‘₯
People
1+
πŸ”„
Setting
either
πŸ“…
Season
any
πŸŽ’
Equipment
None needed

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