Eat cuisses de grenouilles in France

Eat cuisses de grenouilles in France

📍 France🔄 Repeatable👤 18+
food-and-drinkculturaladventure

Challenge your culinary courage with France's famous frog legs, typically sautéed in garlic, butter, and parsley. The texture is surprisingly similar to chicken, and they're considered a delicacy in French cuisine, especially in traditional bistros and fine dining establishments.

Difficulty
25/100Medium
💰
Cost
$20 – $50
Time
1hour
👥
People
1+
🏠
Setting
indoor
📅
Season
any
🎒
Equipment
None needed

People who tried this

The first time that I ate frog legs was in a Chinese buffet in France. It was a bit of a weird situation, but they were delicious. They have a similar taste to chicken, but are more delicate and tender.
positivecelinainfrance · French Food, French Culturesource ↗

Add this to your bucket list and start crossing off your goals.

Add to my bucket list

Browse all 7,000+ bucket list ideas